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Easy and Fluffy Steamed Cream Cheese Buns
Easy and Fluffy Steamed Cream Cheese Buns

Before you jump to Easy and Fluffy Steamed Cream Cheese Buns recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to easy and fluffy steamed cream cheese buns recipe. To cook easy and fluffy steamed cream cheese buns you only need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Easy and Fluffy Steamed Cream Cheese Buns:
  1. Provide 100 grams Cream cheese
  2. Get 60 grams Sugar
  3. Use 2 large eggs Egg
  4. Get 2 tbsp Milk
  5. Get 1 1/2 tbsp Vegetable oil
  6. Take 90 grams Cake flour
  7. Use 1 1/3 tsp Baking powder
Steps to make Easy and Fluffy Steamed Cream Cheese Buns:
  1. Take the cream cheese and put it in a bowl. Microwave it at 500 W for about 50 seconds to a minute until softened. Next, beat with a whisk.
  2. Add in the sugar and mix well until smooth.
  3. Crack an egg into the mixture and mix. Add another and mix until incorporated. Add in the milk and vegetable oil and mix well.
  4. Sift in the cake flour and baking powder, and making a cutting motion with a rubber spatula, mix it in.
  5. Take paper muffin cups and pour in the batter, dividing it into 8 portions. Next in a steamer, add them in and on a low heat setting, steam for about 10-12 minutes.
  6. Take a bamboo skewer and if it comes out clean when you pierce them, they're done.

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