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Before you jump to Chicken Masala recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to chicken masala recipe. To cook chicken masala you need 22 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Masala:
- You need 500 gms Chicken cut into small peices
- Get 3 onion chopped
- Prepare 3 Tomato chopped
- You need 2 tsp ginger garlic paste
- Provide 2 green chilli slit
- Get 1 spoon corriender chopped
- Take 1/2 cup curd
- You need 1 1/2 tsp red chilli powder
- Get 1 1/2 tsp Coriander powder
- Take 1 tsp jeera powder
- Take 1 tsp Turmeric powder
- Use 1 tsp garam masala
- Use 5 Cloves
- Provide 6 Black pepper
- Get 1 dalchini
- Prepare 2 Small cardamom
- Prepare 1 badi elaichi
- Provide 1 javetri
- You need 2 Bey leaf
- Provide 4 tbs oil
- Provide 2 tsp salt
- Prepare water as per requirement
Instructions to make Chicken Masala:
- For marination
- Take chicken put 1/2 tsp haldi powder, 1/2 tsp Jeera Powder, 1/2 tsp red chilli powder, 1/2 tsp salt, curd, 1 tsp sarson oil. mix it well with the chicken refrigerate for 1 hour.
- In a deep kadhai take 2 tb spoon oil. when the oil is properly heated put the sabut garam masala( laung/ Elaichi/ Dalchini /black/ tej patta/ javetri/ pepper and stir for 30 secs. now add the chopped onions. saute it till the onion gets golden brown around - 5 mins. now add the ginger garlic paste and mix it properly and cook for 2 mins.
- Now add the Tomatoes, and cook for 5 mins with covered lid.
- Now keep the onion masala in a vessel.
- Take 2 tb spoon oil let it heat. when it's properly heated put the marinated chicken into it. Take out the chicken from freeze at least 15 mins before cooking.
- Now stir fry the chicken till they are almost cooked. may be for 5-7 mins.
- Noow add the onion masala into it and mix it well. add 1 cup water water if required. coom for 2-3 mins. now add the remaining powdered masala( garam masala/ Red chilli powder/ Jera powder/ Dhaniya Powder/ salt / haldi and also 1 tsp chopped dhaniya and mix well.
- Cook in a low flame for around 10 mins…… till the chicken is properly cooked.
- Serve with Steamed rice or paratha……
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