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Before you jump to Lotus stem vada recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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The ingredients needed to prepare Lotus stem vada:
- Take 150 GM besan/gram flour
- You need 6/8 pieces lotus stem boiled with salt
- Use 3 tbsp ginger garlic, green chilies, coriander leaves paste
- Provide 1 tsp amchoor powder
- Take to taste salt
- Provide 1/2 tsp cumin powder
- You need 1/8 tbsp soda bicarbonate
- You need as needed Oil for frying
- You need as needed Water as required
- Prepare as needed Green chutney for serving
Instructions to make Lotus stem vada:
- Take mixing bowl add besan salt, soda bicarbonate and water to make thick batter keep aside for rest
- Mean while take small bowl add green paste salt amchoor powder and cumin powder mix well now slit lotus stem length wise fill with mixture of green paste
- Heat oil in pan add one tsp oil in batter mix it and make droping consistency dip lotus stem in batter and deep fry serve hot with green chutney
We believe in helping you find the product that is right for you. AliExpress carries wide variety of products. Download Lotus stem stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Lotus Stem is a main vegetable used in the Kashmiri Cuisine. In fact, it is known to be the heart of their food.
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