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The ingredients needed to make Halwa,poori,Choly ke tarkari Made By Shaheen Ali:
- You need Poori ky ingredients,
- Get 1 kg Maida,,,,,,
- Provide 2 spoon Salt,,,,,,
- Take 1 spoon Baking soda,,,,,
- Provide 4,5 spoon Ghe,,,ya oil
- Prepare 1 Anda,,,,,
- Provide Sugar,,,2_spoon
- You need Halwy ky ing
- Use cup Sooji,,,,,1
- You need 1 cup Sugar,,,,
- Provide 2 cup Pani,,,,
- Provide Ghe,,,,, half cup
- Provide 1 spoon Zardy ka rang,,,,
- Prepare 2,3 Elaichi,,,,
- Provide Choly ky ingredients
- Prepare Choly,,,,,,,1 pao
- Take Piyaz,,,,, 2 adad
- Prepare Oil,,,,, half cup
- Provide spoon Lahsan,adrak paste,,,,2
- Take 1 spoon Haldi,,,,
- Take 2 spoon Kuti mirch,,,,,,,,
- Take 1 cup Dahi,,,
- Take 2 spoon Achar,,,,,
- Provide 1 spoon Kalonji,,,,
- Take spoon Chat masala,1
- Prepare 4,5 Hari mirch
Steps to make Halwa,poori,Choly ke tarkari Made By Shaheen Ali:
- Maidy mein anda oil salt sugar baking soda dal ky mix kar ky soft dough bana ky 15,,20 mint rakh dein cover kar ky,
- Phir roti ke tarhan bell ky kat lein karhae mein oil garam karny rakhen garam ho jaey to golden fry kar lein phooli hoe golden poori baht soft or mazydar hai,
- Halwa,,, sooji bhoon lein adha cup Ghe dal ky golden ho jaey to hata lein alag pan mein oil,2,3 spoon ghe dal ky Elaichi dalen or pani dal zardy ka rang or sugar add kar dein pakny lagy to flame slow kar ky sooji dal dein mix Karen or cover kar ky 5 mint pakaen phir flame off kar ky 2,3 mint chalate rahen chamch mazydar halwa taeyar hai,
- Choly,,choly dho ky bhiga ky boil kar lein gal jaey to masala banaen.
- Oil garam kar ky piyaz golden kar ky lahsan adrak salt kuti mirch haldi dal ky masala bhoonen ache tarhan
- Masala bhun jaey to pani samet choly dalen mix Karen pakny lgy to dahi hari mirch kalonji dal ky 10 mint slow flame py pakny dein
- Phir achar shamil kar ky garam masala chat masala dalen or poori halwy ky sath khaen
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