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The ingredients needed to prepare Bhapa Aam doi:
- Get 500 gms yogurt
- Get 2 mango pulp
- Take 2 tbsp Milk maid
- Use as needed mango pieces for garnishing
Steps to make Bhapa Aam doi:
- Mix everything except the mango pcs in a bowl. Now brush the container in which you want to steam with some ghee. Add the mixture. Cover it with either an aluminium foil or use a container with a tight lid. Now take a vessel with a lid add water to it. Now place the vessel with the curd mixture into it. Now cover the main. Vessel with a lid. Let it cook in low flame for at least 20-25 min. Let it cool. Put it in the fridge. Garnish it with mango pcs before serving.
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