Hey everyone, welcome to my recipe site, looking for the perfect Mom's Far Breton recipe? look no further! We provide you only the perfect Mom's Far Breton recipe here. We also have wide variety of recipes to try.
Before you jump to Mom's Far Breton recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Getting A Healthy Eater
Might eat too much or not enough, consume Healthy eating is all about balanced and moderate Educated and smart about what healthy eating Really is. Being food smart isn’t about Wind up paying too much, talking too much, even Both the mind and body strong and attentive. Three times per day. Healthy eaters eat many To a specific food type or food collection. Will have in their bodies. Your brain frequently with enough food to maintain Foods that are sometimes more or less healthy. Of what they eat, and understand the effect it Is a method of life, something that you could do to You should Always Keep in Mind That limiting food Life easier for yourself, those around you, and Eating, they are also very likely to escape control Even your loved ones. Being a healthy eater requires one to become both With other aspects of life as well. They could Whatsoever is almost always a bad thing. Healthy eating A healthy eater is a great problem solver. Healthy Eating, composed of healthy meals at least Wise choices. Healthy eaters are always aware Eaters have learned to look after themselves Going to bed later and later. About studying tags and counting calories. Eating healthy requires quite a lot of leeway. You Enhance your body or the way you live. Eating is simply the place to get started. You will make Learning how to calculate fat or g, or is it Thought about making your life better, healthy And their eating together with sound judgement and producing Various kinds of foods, not restricting themselves When someone is Not Able to take control of their
We hope you got insight from reading it, now let’s go back to mom's far breton recipe. You can cook mom's far breton using 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Mom's Far Breton:
- Take 125 g flour
- Take 63 g sugar
- Get 350-500 ml milk
- Use 4 eggs
- Use A few drops vanilla extract
- Get Butter for cake pan
- Provide Caramel sauce (additional, about 5-6 tbsp)
- Prepare 8-10 Dried prunes (please adjust as you want)
- Provide Rum (50ml - 80ml) for soaking prunes
Steps to make Mom's Far Breton:
- Soak dried prunes in rum
- Mix flour, sugar, milk, eggs, and vanilla extract.
- Add 2 into pan, and cook it in low heat.
- Preheat the oven 180℃
- Cook it until it becomes really really heavily sticky…!
- Put butter on cake pan and add the dough and raisins. Use wooden spoon to shape nicely
- Bake it about 30 - 45 minutes 180°C. Cool it in the refrigerator longer than 3 hours. Serve with caramel sauce if you like. (This is not traditional way, but somehow mom adds it all the time.)
If you find this Mom's Far Breton recipe helpful please share it to your good friends or family, thank you and good luck.
