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Before you jump to Besan Aloo tikki recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to besan aloo tikki recipe. You can have besan aloo tikki using 17 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Besan Aloo tikki:
- Prepare 4-5 medium boiled potatoes
- Use to taste Salt
- You need 1 tsp cumin powder
- Provide 1 tsp cumin powder
- Prepare 1/2 tsp turmeric powder
- You need 1 tsp red chilli powder
- Get 1 tsp Ginger garlic paste
- Prepare 1/4 cup chopped coriander leaves
- Prepare For batter
- You need 1 cup besan
- You need 1 tsp red chilli powder
- You need 2 tsp turmeric powder
- You need 1 tsp Ginger garlic paste
- Get to taste Salt
- Get 1/2 cup chopped coriander leaves
- Prepare 1 tsp chat masala powder
- Provide as needed Oil for frying
Steps to make Besan Aloo tikki:
- First mash the boiled potatoes in a bowl nicely, add ginger garlic paste red chilli powder turmeric powder cumin powder salt and chopped coriander leaves and mix it well.
- Now In a bowl add besan ginger garlic paste red chilli powder salt turmeric powder chaat masala powder and chopped coriander leaves, mix it and add little water and mix it to form a smooth batter. (batter should not be very thick or very thin)
- Now make small balls from the potatoes mixture and press it lightly to form a tikki. Make all the tikki as same process.
- Now heat up a pan with oil and dip the tikki in the batter and coat it nicely and drop in the oil and fry till it turns golden brown.
- Fry all the tikki remove on kitchen towel.
- Now our crispy besan aloo tikki is ready, serve hot.
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