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The ingredients needed to cook Mong daal tikki:
- Use ek pao Moong daal
- Get 2 Potato
- Take 5-6 Green chilli
- Use few leaves Podina
- You need few leaves Dhania
- Use to taste Salt
- Use 2 tbs Red chili
- Prepare one and half tbsp Haldi
- Prepare 2 tbs Besan
- Get 1 egg
Instructions to make Mong daal tikki:
- Boil two potatoes and mash it
- Then boil dal soaked in water then add podina dhania green chili and mix it
- Then add besan all spices mix it well and make tikki
- Then fry it and serve it with ketchup
Take dried moong daal in a plate and put red chilli powder, ginger powder, cumin seeds, rice flour and salt over daal. Mong daal mein hari chutney dal ker ache tarhan mix ker lein. Papri per mong daal,kheera,pyaz,tamatar,dahi,chaat masala,hara dhania aur red chili flakes dal ker serve karein. Daal Tikki at Lakshmi Chowk Lahore Pakistani Street Food. moong dal ki tikki Recipe - No Eggs - No Bread crumbs.
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