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Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

Before you jump to Special Steamed Egg Tofu Mushroom Minced Meat recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to special steamed egg tofu mushroom minced meat recipe. To make special steamed egg tofu mushroom minced meat you need 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Use 2 pcs egg tofu
  2. Prepare 2 eggs beaten
  3. Get 8 pcs mushroom
  4. Provide Minced Pork Ingredients
  5. Get Minced pork meat
  6. You need 1 tbsp Green onions chopped
  7. Get 1 tbsp Minced mushroom
  8. Take 1 tbsp Minced carrot
  9. Use 1 tbsp Minced Mar Tai or Waterchestnut
  10. Take 2 tsp Minced garlic
  11. You need 1 tbsp Shaoxing wine
  12. You need 1 tbsp Oyster sauce
  13. Take to taste Salt n pepper
  14. Prepare Some cornstarch
Instructions to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.

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