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We hope you got benefit from reading it, now let’s go back to mix dal vada recipe. You can cook mix dal vada using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Mix Dal Vada:
- You need 1/2 cup Split Black gram (Urad Dal)
- Provide 1/2 cup Split Bengal gram (Chana Dal)
- Use 1/2 cup Split yellow gram (Toor Dal)
- You need 1/2 cup Split Green gram (Moong Dal)
- You need 3-4 Finely chopped green chillies
- You need 1/4 tbsp Ginger paste
- You need 1/2 tsp pepper Powder
- Take to taste Salt
- You need as required Water
- You need as required Oil for frying
Instructions to make Mix Dal Vada:
- Soak all type of lentils Overnight or for 6-7 hours.
- Next day, drain the water from lentils and grind the mixture.
- Add little water while grinding.
- Mixture should be thick and smooth.
- Now add ginger paste, chilli, pepper powder.
- Mix all the ingredients well.
- Now take a pan and heat oil.
- Using the spoon drop spoonful of batter in oil or with help of the hands you can drop the batter.
- Fry until golden brown.
- Serve hot with sambhar.
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