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Raw Mango Rice
Raw Mango Rice

Before you jump to Raw Mango Rice recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to raw mango rice recipe. You can have raw mango rice using 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Raw Mango Rice:
  1. Use 200 gms raw mango, chopped
  2. You need 1 tbsp peanuts
  3. Use 2 dry red chillies
  4. Provide 2 green chillies
  5. You need 1 tsp white sesame seeds
  6. Take 1 tsp jaggery
  7. Get 25 gms coconut
  8. Take as required oil
  9. Prepare 1 tsp white lentils
  10. Use 1 tsp mustard seeds
  11. Prepare 1 tsp split bengal gram
  12. Take 40 grams peanuts
  13. Provide 2 dry red chillies
  14. You need 1/4 tsp asafoetida
  15. Provide 1/4 tsp turmeric powder
  16. Get 10-12 curry leaves
  17. You need 1 tsp salt
  18. Take 350 grams soaked raw rice
Steps to make Raw Mango Rice:
  1. Cook the rice as usual, by simply boiling them in water, salt and discarding the rest water once they are cooked. Keep this aside.
  2. Into blender, add mangoes, peanuts, red & green chillies, white sesame, jaggery, coconut and blend into paste.
  3. Heat oil in a pan, add mustard seeds, white lentils, split bengal gram, red chilli, peanut, asafoetida, curry leaves and stir for 2-3 mins.
  4. Add turmeric and stir again for a while. Add blended paste and mix well.
  5. Add salt, mix well and cook for 3-5 mins on medium flame.
  6. Now add boiled rice and mix well. Cook for 5-7 mins and turn off the flame. Serve hot with curd.

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