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The ingredients needed to prepare Minced chicken with green sauce:
- Prepare 1/2 kg minced meat (chicken)
- Use 1 onion sliced
- You need 2 tbs ginger n garlic paste
- Take 1.5 tsp red chilli powder
- Use 1 tsp salt
- You need 1 tsp tumeric powder
- Provide 2 tbs Cooking oil
- Take For sauce
- You need 1/2 bunch or a cup of fresh corriander
- Prepare 1/2 bunch or a cup of fresh mint leaves
- Get 1 tbs roasted and crushed cumin and corriander seeds
- Provide 6 small green chillies
- Use 1/2 cup tamarind pulp or raw mango paste (in some water)
Steps to make Minced chicken with green sauce:
- Blend sauce ingredients, add water if needed
- Fry onion till light brown in oil. Add ginger n garlic paste and fry for few minutes till fragrant
- Add minced meat and the powdered spices and salt. Fry on medium high till all water evaporates.
- Add in the sauce and cook on low flame for 5-10 mins covered.
- Garnish with red whole chillies.
Adjust the amount of chopped chiles to suit your taste! I started by sauteing the onions in EVOO with garlic and some minced jalepeno, then added the cooked chicken, cumin, cayene and some chipotle. This recipe for "Chicken with Green Onion Sauce" is fresh, refreshing, and delicious. The tasty green onion sauce in this dish is the key to this dish and very easy to make. All I did is to put all the ingredients needed for the sauce into a bowl and carefully pour the hot oil onto the ingredients.
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