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We hope you got insight from reading it, now let’s go back to terere in coconut milk recipe. To cook terere in coconut milk you need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Terere in coconut milk:
- Provide 2 handful Terere
- You need Large onion
- Prepare 1 tomato
- Use 3 cloves garlic
Steps to make Terere in coconut milk:
- Put your washed terere in a pan and cook it on medium heat. Add coconut milk and whole garlic cloves and let it simmer for 20 mins or until the coconut milk dries
- While the terere is simmering dice your onion and tomato
- Fry your onion and tomato and add the simmered terere
- Add a little coconut milk and salt to taste and let your terere to simmer for 10 minutes
- Serve with your ugali.
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