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My Sweet Chilli Pork loin & Onions on Soft Barm Sauteed Potatoes
My Sweet Chilli Pork loin & Onions on Soft Barm Sauteed Potatoes

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The ingredients needed to make My Sweet Chilli Pork loin & Onions on Soft Barm Sauteed Potatoes:
  1. Prepare 1 tbls Chilli oil
  2. Prepare 1 small onion
  3. You need 2 pork loins steaks
  4. Take 1 sprinkle of Chilli salt
  5. Provide 2-3 small chillies
  6. You need Enough potatoes for 1 person
  7. Take 2 tbls Sweet Chilli Sauce
  8. Use 1 little green Salad on the side with a little soft cheese
Instructions to make My Sweet Chilli Pork loin & Onions on Soft Barm Sauteed Potatoes:
  1. Heat up the oil in a frying pan then add the chilli salt on each side of the loin pork
  2. Add the pork to the pan fry each side on high a minute each the turn to medium and add the onions and the chillies. Cook turning over for 10 minutes.
  3. Part boil the potatoes and cut up into squares cook on another pan in Butter.
  4. Next add the sweet Chilli sauce to the pork and mix and simmer for 5 minutes.
  5. Butter the barns and add each pork loin to the bottom bun then add the onions on top and the sauce on top of both then add the top.
  6. Add the salad just ice berg lettuce chopped with some cucumber and 3 tsp soft cheese on top then add the Sauteed potatoes.
  7. Serve

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