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Chana dal kebab
Chana dal kebab

Before you jump to Chana dal kebab recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to chana dal kebab recipe. To make chana dal kebab you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Chana dal kebab:
  1. Provide 1 cup split Bengal gram(chana dal)soaked
  2. Get 1 tsp shahi jeera
  3. Prepare to taste Salt
  4. You need 1 tsp green chillies chopped
  5. Take 1-2 tsp ginger chopped
  6. Get 2-3 onion chopped
  7. Get 1/2 tsp Red chilli powder
  8. Provide 2 tbsp coriander leaves chopped
  9. You need 2 tbsp garam flour
  10. Prepare Oil to deep fry
Steps to make Chana dal kebab:
  1. Drain dal grind coarsely without water
  2. Then add salt,shahi jeera,ginger,green chilli,red chilli powder,onion and coriander leaves and mix well
  3. Add gram flour and mix again
  4. Take small portions of the mixture,flatten slightly and slide into hot oil
  5. Deep fry on low medium flame…serve hot with chutney

Chana Dal Cutlets is a tasty and very easy vegetarian kabab recipe. I made these Vegetarian Kebabs with the leftover Chana dal khichdi. If you are thinking that you have to make this khichdi first. Search results for Chana Dal Ke Kebab recipes. دال کے کباب Lentils Kebab - is made of lentils and spices, it can be spicy its very famous food in Pakistan and India. There are many variations to make.

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