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Before you jump to Dosa Idli recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to dosa idli recipe. To make dosa idli you only need 6 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Dosa Idli:
- Take 3 cups idli rice or 2 cups raw rice like Sona Masori
- Provide 1 cup whole white urad dal gota (Whole skinless black gram)
- Use 1 tsp fenugreek seeds
- Use 1/3 cup Chana dal
- Prepare 1 tbsp Rock salt Sendhav namak
- Get as needed Water
Steps to make Dosa Idli:
- Same way, add rice to the blender with 2 cups (or accordingly) ice cold water. Grind rice to a smooth but slightly coarse paste. (If your blender jar is small, add dal and water into batches). The amount of water will depend on the type of rice/dal you use.
- Making Idlis
Thousands of new, high-quality pictures added every day. How idli and dosa considered healthy foods? One of the main ingredients for easy idli dosa batter is split skinned black gram or urad dal which play the major role in your healthy body. Here is the basic proportion widely used in South India to make idli cum dosai batter in bulk at home. The method is fool proof that yields spongy soft idlis and crispy dosas every time.
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