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Before you jump to Mishti Doi recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to mishti doi recipe. To make mishti doi you need 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mishti Doi:
- Get 1 litre milk
- Take 2 tbsp curd
- Use 1 tsp cardamom powder
- You need 3/4 cup jaggery
- Prepare 2 tbsp black current crush
- Provide 2 tbsp blue berry crush
- Take 2 tbsp vanilla syrup
- Use 2 tbsp butterscotch syrup
- Take 2 tbsp mix fruit jam ( you can use use ur own choice flavours
Instructions to make Mishti Doi:
- Keep milk for boiling in the heavy bottom pan over medium heat.
- Add a tsp of elaichi powder.Let it come to a boil.
- In the mean time caramelise jaggery in a pan on low heat.
- Keep stirring until the jaggery is caramelised to nice golden brown Turn off the heat.
- Add this caramelised jaggery to the reduced milk and stir until well blended. - Let the milk cool just until it is warm (but not hot).
- Now add the yogurt to the caramelised milk and mix well.
- Divide the milk into 6 equal parts and add the flavours of ur choice anf blend it well. - Pour into pots and set overnight in a warm place.
- Once the yogurt is formed put it in a freezer for 2 hours. - Serve chilled.
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