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Simple jollof spaghetti and hard boiled egg
Simple jollof spaghetti and hard boiled egg

Before you jump to Simple jollof spaghetti and hard boiled egg recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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The ingredients needed to prepare Simple jollof spaghetti and hard boiled egg:
  1. You need 300 g Pasta
  2. Use Stew
  3. Use Hard boiled egg
  4. Use Ground crayfish
  5. Prepare Vegetable oil
Instructions to make Simple jollof spaghetti and hard boiled egg:
  1. In a pot,add water and lil salt,put on fire,bring to boil,add pasta standing, when it sinks,stir,leave it open while it boils,taste and see if its soft, if not,add lil more water,till soft, when water is almost dry,you can cover… Strain in a sieve and pour water from tap on it,set aside.
  2. In a dry pot, add lil vegetable oil,preheat, add stew and lil seasoning,ground crayfish,stir,add spaghetti,stir,cook for 2mins while covered…turn off heat,serve with hard boiled egg…

Usually I simply discard these eggs. Why doesn't my egg peel smoothly? Sometimes when you peel the egg you may notice that bits and pieces of the egg come off with the shell. Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. Some hard boiled egg recipes have you bring water to a simmer and then tell you to add the eggs.

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