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Jollof Spaghetti with fried plantain and fish
Jollof Spaghetti with fried plantain and fish

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The ingredients needed to cook Jollof Spaghetti with fried plantain and fish:
  1. Get 1 pack spaghetti
  2. You need 1 small tin tomatoes paste
  3. Provide 4 fresh pepper blended
  4. Use 1 cksp veg oil
  5. Provide to taste salt
  6. Prepare 2 knorr cube
  7. Provide 1 bulb onions blended
  8. Take 1 tsp curry powder
  9. You need fried plantain for serving
  10. Provide fried fish for serving
Steps to make Jollof Spaghetti with fried plantain and fish:
  1. Heat up pot add vegetable oil once its hot add tomatoes paste and fry; add the onion and pepper blend and fry till the sour taste is gone
  2. Add water to the paste and stir in salt, curry powder and knorr cube, add the spaghetti and stir.
  3. Cover the pot and allow it cook once the water is dried up and the spaghetti is tender, turn off heat
  4. Serve with fried plantain and fried fish

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