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The ingredients needed to make Surmai (Seer) rava fry:
- Take 2 Surmai fish slices
- Provide 2 tbsp lemon juice
- Use 1 tsp ginger garlic paste
- Prepare 1/2 tsp onion paste
- Take 1 green chilli paste
- You need 1 pinch cumin powder
- Provide 1 pinch coriander powder
- Take 1 pinch turmeric powder
- Prepare 1/4 th tsp red chilli powder
- Prepare 1 tsp rice flour
- Provide 1 tsp cornflour
- You need 1/2 cup rava/semolina
- Get 1 cup oil
Steps to make Surmai (Seer) rava fry:
- Marinate fish with salt and 1 tbsp lemon juice for 30 minutes.Mix all ingredients except oil and rava. Toss the marinated fish in this masala and let it rest for sometime.Spread rava on a broad plate and coat fish both sides with rava.Set aside in a fridge for sometime.Heat oil in a wok and fry fish on medium heat and flip the fish and fry other side.Serve with lemon slices.Goes well will rice or serve as it is.
Surmai or seer fish can be used. Marinated fish is coated with rava or semolina and is then shallow fried. As a proud mother, I prepared this king fish fry recipe Goan style and fed my little one in the same way - Fish with rings. I had decorated it with a tomato rose which I carefully carved. Easy Rava Fish Fry recipe restaurant style made at home.
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