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The ingredients needed to make Surmai Fish Fry/Maharashtrain Fish Fry/ Seer Fish Fry:
- You need 1 kg surmai fish (cut into pieces)
- Prepare 4 tablespoons fish fry Masala
- Use Salt as per taste
- Take 2 teaspoon red chilli powder
- Provide 1 teaspoon turmeric powder
- Take 2 lemon juices
- Take Required oil fry shallow fry
Steps to make Surmai Fish Fry/Maharashtrain Fish Fry/ Seer Fish Fry:
- Clean and wash fish in running water, keep it on strainer for an hour, this is for avoiding extra water.
- Now apply fish fry Masala, salt, red chilli powder, turmeric powder and lemon juice. Marinate fish pieces well in it. Refrigerate for 2 to 3hrs
- Heat oil on nonstick pan and fry marinated fish pieces in heated oil, fry from all the sides till it looks crisp, Remove on absorbing paper
- Serve hot with green chutney and salad
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