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The ingredients needed to cook Cabbage salad - salatet malfouf:
- Use 1 small cabbage, leaves washed and cut into long thin stripes
- Take 1 clove garlic, crushed
- Take 4 tablespoons lemon juice
- Get 2 tablespoons olive oil
- Take 1 pinch cumin
- Prepare 1/4 teaspoon salt
Steps to make Cabbage salad - salatet malfouf:
- In a salad bowl, mix the sliced cabbage leaves with lemon juice, crushed garlic, cumin, salt and olive oil.
- Serve immediately.
We recommend you set before you start cooking. Raw cabbage salad recipes - how to make Lebanese cabbage salad called malfouf. View this video about how to make Lebanese cabbage salad by using a yummy and easy malfouf salad recipe from scratch! This is a seriously delicious Lebanese slaw, one we can't get enough of for its flavor, crunch, and super-duper healthy qualities! Be sure to cut your own cabbage for this one; pre-cut slaw is just too thin and.
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