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The ingredients needed to cook Palak Kofta Curry:
- Prepare 2 cups chopped palak
- Provide 1cup besan
- Take as taste..salt
- Take 1 Chopped green chilli
- You need 2 pinch hing
- Provide 2 pinch ajwain
- Take For frying koftas oil
- Get For Gravy…….
- Use 1/2 tsp garlic paste
- You need 1/2 tsp ginger paste
- You need 1cup onion paste
- Take 1cup tomato puree
- Provide As taste..salt
- Use 1/2 tsp red chilli
- Prepare 1/2 tsp haldi
- Use 1/2 tsp garam masala
- Use 2 tsp chopped green coriander
- You need 2tbsp Oil
Instructions to make Palak Kofta Curry:
- Palak chop and wash.Mix salt,chop green chilli,besan,ajwain mix a kofta batter.
- Heat oil in a wok then koftas fry till golden brown.
- Heat oil in a wok add garlic paste saute add onion paste saute till brown,add ginger paste & Tomato puree saute for two minutes then add all dry masalas saute 2 minutes then add boiled water for gravy.
- Gravy boiled for 2 minutes add koftas cook for 2 minutes.
- Garnish green Coriander and serve
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