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We hope you got benefit from reading it, now let’s go back to punjabi curry recipe. To cook punjabi curry you only need 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Punjabi Curry:
- Take 2 tsp desi ghee
- Provide 2 tomato chopped
- You need 3 Onion chopped
- You need 1 green chilli
- Prepare 2 cup Curd
- Take as needed besan/gram flour
- You need 1 tsp Kasuri methi
- Prepare To taste Salt and chilli powder
- Prepare 1/2 tsp Turmeric powder
- Take 1 tsp garam masala
- Get 1 tsp Cumin seeds
- Provide as needed water
Steps to make Punjabi Curry:
- Take a preesur cooker add cumin seeds and onion,tomato chopped,green chilli and ginger garlic paste and salt red chiili powder and turmeric powder. And all regular spices and fry it.
- Then masala is ready and chooped potato and put ito the potao and then mix well.
- And add curd into basen and then blend it. And mix it well in full flame again and again. Then add katuri methi
- Then pujabi curry is ready to eat and serve wth rice or chapati.
The curry goes well with rice, pulkas, roti or naan and is a treat to stomach. Punjabi chole is a delicious, wholesome Indian dish that works well as part of a meal or by itself. Click Play to See This Punjabi-Style Chole Chickpea Curry Recipe Come Together. Enjoy this authentic and delicious goat curry recipe courtesy of the experienced chefs at Marigold Maison. Learn how to cook it so you can enjoy it at home!
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