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We hope you got insight from reading it, now let’s go back to spicy bhuni kaleji recipe. You can have spicy bhuni kaleji using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Spicy Bhuni Kaleji:
- Get 1/2 kg kaleji / liver
- Take 1 tsp ginger paste 1 tsp garlic paste
- Use 1/2 tsp coriander powder
- Use Green chillies 1-2 Oil as required
- Provide 1/4-1/2 tsp turmeric 1/4 - 1/2 tsp garam masala 1 tsp chilli p
- Prepare 2 lemons Salt to taste
Instructions to make Spicy Bhuni Kaleji:
- Heat wok on medium flame, add liver.
- Then add garlic and ginger paste.
- Once the water dries up, then add red chilli powder and cumin powder
- Then add oil and stir. - Add chopped green chillies and stir.
- Add lemon juice, and salt. - Serve delicious kaleji.
- Add lemon juice, and salt.
- Serve delicious kaleji.with pratha..or roti
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