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We hope you got insight from reading it, now let’s go back to idli dosa recipe. You can have idli dosa using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Idli dosa:
- Use 2 cup Rice
- Prepare 1 cup urad dal
- Provide 1/2 cup Chana dal
- Use 2 cup Arhar dal for sambhar and vegetables according to season
- Prepare 1 nariyal
- You need 2 spoon bhuni Chana dal
- You need 1 inch adrak / ginger
- You need 1 green chilli
Instructions to make Idli dosa:
- Sabse Pehle sambhar banane ke liye hum daal or vegetable ko mix kar ke boil krenge…jab vo boil ho jayega tab usme imli paste or sambhar masala dal kar rai or Curry patte ka tadka lagayenge…sambhar is ready…
- Ab Idli or dose ka method isk liye hum dal or chawal ko alag alag bhigoyenge 6-8hours ke liye with Methi Dana…than hum ise pees Kar better bana lenge..or Fir se 3-4hours ke liye rakhenge…than Better is ready for Idli and dosa…..
- Now chutney ke liye humne jo ingredients likhe hai uper Un sabko mix kar ke grind krenge or rai or Curry leaves ka tadka denge….ho gai ready..
Indian Travel Food Idli, Dosa, Upma : Kanchipuram Idli, Mini Cashew Idlis in Milagai Podi, Tuppa Details on how to pack them! Like parathas, puris and theplas, idlis, dosas and upmas are also. Some are easy, without grinding side dishes. It will be very easy for bachelors and office Goers during busy. Chutney Powder-Idli Dosa Podi are a part of Indian cuisine.
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