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Chilli Con Carne Soup
Chilli Con Carne Soup

Before you jump to Chilli Con Carne Soup recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to chilli con carne soup recipe. To make chilli con carne soup you only need 14 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Chilli Con Carne Soup:
  1. Use 200-250 g Beef, Chicken OR Pork *cut into small pieces
  2. You need 1 Onion *finely chopped
  3. Get 1 clove Garlic *finely chopped
  4. You need 1 tablespoon Oil
  5. You need 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
  6. Provide 1-2 teaspoons Ground Paprika
  7. Use 1-2 teaspoons Ground Cumin
  8. Use 1-2 teaspoons Ground Coriander Seeds
  9. Use 1 canned (400g) Diced Tomatoes
  10. Get 1 cup Stock of your choice
  11. Get 1 canned (*400g) Beans of your choice *drained
  12. Prepare 1 tablespoon Oregano, Coriander Leaves or Parsley
  13. Prepare Salt & Pepper
  14. Provide 1 cup cooked Barley
Steps to make Chilli Con Carne Soup:
  1. Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
  2. Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
  3. Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.

Meanwhile, heat the baguette in the oven following pack instructions. Sprinkle the soup with the cheese and spring onions, and serve with the hot garlic baguette. Struggling to make the perfect Chilli Con Carne? Nadia Sawalha is here to help you with her foolproof Lazy Mums Supper recipe. Quick and easy with just the.

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