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Chicken Chapli Kabab
Chicken Chapli Kabab

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The ingredients needed to cook Chicken Chapli Kabab:
  1. Take 1/2 kg boneless Chicken ko choty cubes me Kat lein
  2. You need 1/2 tbsp Adrak Lehsan Paste
  3. Prepare 1 tbsp or to taste Lal Mirch
  4. Prepare 1/2 tbsp or to taste Kuti Lal Mirch
  5. You need 1/2 tbsp Zeera pissa hua
  6. Get 1/2 tbsp Garam Masala pissa hua
  7. Provide 2-3 tbsp Dry coriander kuta hua
  8. Take 1 tbsp Anardana kuta hua
  9. Use 1 1/2 tbsp or to taste Salt
  10. You need 2-3 Onion medium
  11. Get 12 sy 15 or to taste Hari Mirchen
  12. Use Adhi gadhi Hara dhaniya
  13. Prepare 2 Tomatoes bareek chopped
  14. You need 1 1/2 tbsp Bhuny Chany pissy hoey
  15. Take As required Oil for frying
Instructions to make Chicken Chapli Kabab:
  1. Choper me bonles chicken ko chopper me Chala ke Qeema krlen.
  2. Phr Qeema nikal kar usi me Piyaz or Green chilli Hara dhaniya ko Choty pieces me Kat ke choper me Chala ke Bareek chop krlen (Khayal rhy pesna ni Hy chop krna Hy).
  3. Phr nikal kar hath sy daba kar Piyaz ka Pani nikal dein.
  4. Phr chicken me Piyaz Green chilli Hara dhaniya tomato Chopped or baqi tamam masaly b dal kar Achi trha mix karein.
  5. Phr Bhuny Chany dal kar Achi trha mix karein Or 1 ghanta ke liy marinate kar ke rakh dein.
  6. Then Choty equal balls bana ke chapty chapty Kabab bana kar shallow fry krlen.
  7. Sary kabab's isi trha golden fry krlen.
  8. Lejiy Mazedar Chapli Kabab tayar Hain.
  9. Chutney salad ke sath serve karein.

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