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The ingredients needed to make Tsukune Pork Patties - Great for Bentos:
- Get 150 grams Ground pork
- Use 1 small Potato (50 g)
- Prepare 10 cm Japanese leek
- Take 1 cm each ★Ginger and garlic (from a tube)
- Get 2 pinch ★Salt
- Provide 1 tsp ★Sesame oil
- Provide 1 tsp of each ※ Sake, sugar, soy sauce, mirin
Instructions to make Tsukune Pork Patties - Great for Bentos:
- Finely chop the Japanese leeks, and grate the potatoes.
- Add the ground pork to the ingredients from step 1 along with the ingredients marked with ★, and mix together with a spatula.
- Make the patties as big as you like and fry in a heated pan. Use a non-stick pan so you don't need oil.
- Flip over once they've browned on one side, cover with a lid, and continue cooking (at low to medium heat).
- Add the ingredients marked with ※, and you are done once the patties have become evenly coated.
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