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Before you jump to Kadhi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to kadhi recipe. You can cook kadhi using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Kadhi:
- Use 1/2 ltr Khatti lassi
- Provide 1 small bowl of besan
- Take 1/2 spoon haldi
- You need Salt apne according
- Get 1/2 spoon methi seeds
- Provide 1/2 spoon rai
- Provide 1/2 small spoon hing
- Provide 1/2 spoon red chilli powder
- Use 5-6 curry leaves
- Prepare 2 big spoon Oil
- Take Water as required
- You need 1 dry red chilli for garnish
Steps to make Kadhi:
- Pehle lassi mein besan and haldi mix Karein. Gas par kadai rakhe.
- Kadai mein oil dale.oil mein methi seeds, raj,curry leaves and hing dale
- Tel mein lal mirich dale. Ab lassi mix hui dale.aur usse half hour tak chalaye.and your dish is ready. And garnish with dry red chilli
Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour. Dapka Kadhi, Bhinda Kadhi, Kofta Kadhi and lots more. Kadhi - Kadhi - Kadhi is a is a popular Gujarati curry. Usually Kadhi is made of curd and gram lentils. My husband makes the khichdi, I make the kadhi.
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