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We hope you got insight from reading it, now let’s go back to kids will eat it all! mayonnaise shrimp for bento or dinner recipe. To make kids will eat it all! mayonnaise shrimp for bento or dinner you need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner:
- Get 300 grams White leg shrimp
- Provide 2 tbsp Katakuriko
- You need 1 tbsp Sake
- Prepare 3 tbsp * Mayonnaise
- Prepare 1 tsp * Oyster sauce
- You need 1 tsp *Vinegar
- Prepare 1 and 1/2 teaspoons * Sugar
- Take 1/2 tsp * Soy sauce
- You need 1/2 tsp * Sesame oil
Steps to make Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner:
- I use white leg shrimp. They were on special offer today - 98 yen per 100 g. Remove the skin, pour sake over, rub it in and let sit for 10 minutes.
- Wash and then remove the moisture with paper towels. Prepare a bag with flour. Add the shrimp and cover with flour.
- Pat off excess flour. Add plenty of vegetable oil (not listed) to a frying pan and cook both sides of the shrimp on low heat.
- While the shrimp is cooking, put the * ingredients into a large bowl (you'll be adding the shrimp later) and mix together.
- Once the shrimp has finished cooking, add to the bowl and mix.
- I made another version using salmon.
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