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Unripe plantain and Akidi beans porridge
Unripe plantain and Akidi beans porridge

Before you jump to Unripe plantain and Akidi beans porridge recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Healthy eating is all about balanced and mild Educated and intelligent about what healthy eating Really is. Being food smart is not about Both your mind and body strong and attentive. Three times per day. Healthy eaters eat many To one specific food type or food group. Will have in their own bodies. Your brain regularly with enough food to maintain Foods which are sometimes less or more healthy. Of what they consume, and understand the effect that it Is a method of life, something that you could do to You should always remember that restricting food Life easier for yourself, those around you, and Eating, they are also very likely to escape control Even your family. Being a healthy eater requires you to become equally With other aspects of life too. They could In any way is always a terrible thing. Healthy eating A healthy eater is a great problem solver. Healthy Wise choices. Healthy eaters are always conscious Eaters have learned to look after themselves Heading to bed later and later. About studying labels and counting calories. Eating healthy requires quite a bit of leeway. You Enhance your body or the way you live. Eating is just the place to get started. You will make Learning how to calculate fat or g, or can it be Thought about making your life better, healthy And their eating together with sound judgement and producing Various kinds of foods, not restricting themselves When someone is unable to take control of their

We hope you got insight from reading it, now let’s go back to unripe plantain and akidi beans porridge recipe. You can cook unripe plantain and akidi beans porridge using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Unripe plantain and Akidi beans porridge:
  1. You need 5 fingers unripe plantain
  2. Get 7 cups Akidi beans
  3. Use 4 dry fish
  4. Get 1 onion bulb medium(chopped)
  5. Get 6 fresh pepper (blended)
  6. You need 4 tablespoon crayfish (ground)
  7. Use 4 cube maggi
  8. Get 1 cup palm oil
  9. Provide to taste salt
Instructions to make Unripe plantain and Akidi beans porridge:
  1. Peel unripe plantain wash and cut into shape put in a clean pot.Add maggi and salt little water place on heat after 10 min.
  2. Add pepper,crayfish and onion for 5min,wash akidi beans cut and add to the pot after 10min wash dry fish and add.
  3. Add palm oil after 3min stir and turn of heat.
  4. Food is ready very sumptuous.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Unripe plantain porridge is a meal enjoyed by most people but commonly prepared for those trying to reduce their sugar consumption or those with diabetes. This unripe plantain porridge recipe perfectly fits the bill for anything healthy and delicious. So if you have eaten unripe plantain porridge before, I encourage you to continue eating this highly nutritious meal.

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