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Porridge Beans and Fried Plantain
Porridge Beans and Fried Plantain

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We hope you got benefit from reading it, now let’s go back to porridge beans and fried plantain recipe. You can cook porridge beans and fried plantain using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Porridge Beans and Fried Plantain:
  1. Take 3 cups Beans
  2. Get 2 cksp Palmoil
  3. Get Salt to taste
  4. Take 2 Maggi cubes
  5. Take 1 big onions
  6. You need 1 cksp Crayfish blended
  7. Get 7 Fresh pepper
  8. Use Groundnut oil for frying plantain
  9. Get 1 ripe plantain
Steps to make Porridge Beans and Fried Plantain:
  1. Parboil beans with a pressure pot for 30mins. Wash the beans and put back on the heat in a boiling water. As the beans starts boiling add sliced onion and salt.
  2. Leave it to boil for at least 15minutes.check the beans to make sure it's tender. once it's tender add crayfish, Maggi and fresh pepper.
  3. Allow to boil for 10minutes.pour in palmoil and cover the pot and allow it simmer for about 7-10minutes.stir and taste for salt.
  4. Then turn off heat and set aside
  5. Slice plantain and add salt and mix it very well. Heat up frying pan on heat.add groundnutoil onces is hot.add the plantain one after the other.
  6. Fry till is brown and done. Serve beans with fried plantain.

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